Wednesday, January 20, 2010

Cauliflower Gratin

So if you love cauliflower, and you love cheese, life doesn't get much better than this. It's essentailly steamed cauliflower that you cover in cheese sauce made of the following:
1/2 cup gruyere
some parm
2 cups milk
3 tablespoons flour
salt, pepper, nutmeg to taste

and then you bake 25-30 minutes.
bingo bango!

this is my dinner tonight, there's too many calories in this to really eat much more, or so i would suspect...
I added a lot more cheese than I was supposed to.

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