So if you love cauliflower, and you love cheese, life doesn't get much better than this. It's essentailly steamed cauliflower that you cover in cheese sauce made of the following:
1/2 cup gruyere
some parm
2 cups milk
3 tablespoons flour
salt, pepper, nutmeg to taste
and then you bake 25-30 minutes.
bingo bango!
this is my dinner tonight, there's too many calories in this to really eat much more, or so i would suspect...
I added a lot more cheese than I was supposed to.
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